Applewood Smoked Duck Hot Links

Duck meat ..and duck fat ...and spices, Oh My! Perfect harmony of heat and flavor stuffed into natural pork casings. Crisp texture on the outside leading to a burst of flavor on the inside. This sausage is hot smoked producing a juicy, delicious all duck treat that is ready to eat in minutes. Product is fully cooked, ready to eat. Keeps 8 weeks in packaging. 4-5 links per package. Cooking suggestions: Heat pan on stove over med-high heat, add sausages and crisp skin on each side or place on tray in oven at 375-400 to crisp and heat throughout .