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Foie Gras…A Passion A dazzling 350-page reference and recipe book with over 100 breathtaking photographs of signature foie gras creations from world-renowned chefs. A must-have item for any library. Learn More

Having a Party? We have a suggestion - The Foie Gras Canapé Kit. Ready to serve and enjoy. Simply spread mousse on the toasts and drizzle with syrup. Impress everyone. Each kit contains foie gras mousse (Small Kit - 8oz, Large Kit - 16oz), fig syrup, and petit toasts. Syrup and mousse also sold separately. Learn More

NEW fruit preserves! Available in four flavors: Blueberry, Peach, Raspberry, and Strawberry. Orange is currently out of stock. 8 oz. each. Nothing artificial. No preservatives. Learn More

Three Mountains is a small chili farm in Sriracha, Thailand, producing the highest quality sriracha sauce in the region it was first developed. Produced in three varieties using chilis grown on the farm, Three Mountains offers an authentic and versatile alternative to mass-produced sriracha. The yellow sriracha, made from yellow Thai burapa chilis, has a complex spicy sweet flavor and rich consistency. Likewise, the green sriracha is made from green chilis and is less sweet and offers a bit more kick than the yellow. An extremely versatile condiment, all three pair well with an array of food from meats, to soups, to appetizers. Ingredients: chili, sugar, salt, garlic, and vinegar 10.5 oz per bottle Learn More

Liquid gold! Delicious rendered duck fat works perfectly to roast or saute your favorite meat and vegetables while adding a little extra flavor to your dish.

Also great for frying and baking. Substitute for butter next time you make biscuits.

Product is fully cooked, ready to eat. Keeps for 12 months in packaging.

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1.75 lb. (one quart) Learn More

Made from 100% pure French butter and European truffles. These butters are a perfect addition to pastas, soups, sauces, fish, steak, and a delicious topping for potatoes or any vegetable.  For a special treat, spread some on a piece of crusty French or Italian bread. The rich earthy flavor of the truffles combined with one of the finest butters from France is a delightful addition to any culinary creation. Learn More