Foie Gras
America's Premiere Producer
of fresh and prepared foie gras products

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Foie Gras

  1. Fresh Foie Gras (Duck) Grade "A"

    Fresh Foie Gras (Duck) Grade "A"

    $127.00

    Our foie gras is a delicacy that has been perfected over time, since 1982 to be exact. Smooth in texture, rich in flavor with a slightly nutty finish. 1.75-2.0 LBS each Learn More
  2.  Foie Gras (Duck) Grade "A" FROZEN

    Foie Gras (Duck) Grade "A" FROZEN

    $90.00

    1.5-1.75 LBS each Learn More
  3. Rendered Duck Foie Gras Fat

    Rendered Duck Foie Gras Fat

    $37.00

    Liquid foie gold! Our New Rendered Duck Foie Gras Fat is excellent for frying, sauteing, roasting and baking. 100% foie gras fat. Blend rendered foie gras fat with vegetable oil for a higher smoking point to fry your way to fancy. Melt butter and foie gras fat together to pour over popcorn for your next movie night! Other uses include roasting, pastry glaze, or a quick vinaigrette. Size: One Quart Keeps six months refrigerated. Learn More
  4. Hudson Valley Foie Gras Sampler

    Hudson Valley Foie Gras Sampler

    $115.00

    One Torchon of Duck Foie Gras (8 oz.), one Mousse of Foie Gras (8 oz.) and a package of Sliced Foie Gras (4 pieces). Learn More
  5. Terrine of Foie Gras Naturel

    Terrine of Foie Gras Naturel

    $52.75

    Foie gras is marinated in sauternes wine and pressed into a terrine mold, then gently cooked. Comes in the attractive terrine mold. Slice and serve with a tangy fruit compote at your next gathering. Product is fully cooked, Ready to eat. Learn More
  6. Sliced Foie Gras

    Sliced Foie Gras

    $51.50

    Luxurious treat on your time! Our foie gras is portion sliced and individually quick frozen to preserve flavor and texture. Perfect portion on it's own or to add atop a steak or burger to take your dish to the next level. Keeps frozen for 12 months. 2 oz. portions Learn More
  7. Torchon of Duck Foie Gras

    Torchon of Duck Foie Gras

    $45.50

    Tradition meets modern technology! Our foie gras is marinated in Sauternes wine, salt, brown sugar and white pepper and rolled into the traditional cylindrical shape. Using the sous vide technique we gently cook this culinary treasure to a buttery texture, every time. Product is fully cooked. Ready to eat. Learn More
  8. Mousse of Duck Foie Gras with Truffles

    Mousse of Duck Foie Gras with Truffles

    $27.00

    How can you make foie gras even more delicious, you ask? Add black truffles, we say! Velvety texture, luxurious flavor. Perfect on toast for hor d'oeuvres. Product is fully cooked, Ready to eat. Keeps 4 weeks in packaging. Learn More
  9. Mousse of Foie Gras

    Mousse of Foie Gras

    $25.00

    Silky and delicious! Our mousse is gently seasoned with Sauternes wine allowing the foie gras to be the star of this show. Excellent on toast point for your next event. Product is fully cooked, Ready to eat. Keeps 4 weeks in packaging. Learn More
  10. Foie'camole+Barbacoa

    Foie'camole+Barbacoa

    $49.00

    Foie'camole - 100% Foie Gras Mousse is enhanced with traditional guacamole seasonings, balanced with the right amount of heat producing our brand-new, one-of-a-kind: Duck Foie'camole. 8 oz container, fully-cooked, ready-to-eat, keeps 4 weeks in fridge, 1 week after opening. Barbacoa - Moulard duck breasts are stewed in house-made duck stock, lime juice, spices and chipotle peppers until falling apart tender. Life changing on it's own or even better paired with Chef Jenny Chamberlain's completely original Foie'camole. 16 oz container, fully-cooked, ready-to-eat, keeps 4 weeks in fridge, 2 weeks after opening. Learn More
  11. Applewood Smoked Foie Brat

    Applewood Smoked Foie Brat

    $25.00

    A touch of Sauternes wine with a sweet applewood smoke finish and a kiss of heat complement the earthy duck meat and nutty foie gras flavors in this sausage. A quick sear in a pan or on the grill is all that is needed to crisp the natural casings and heat and enjoy within minutes. 4-5 links per package Good in package 4 weeks, 1 week opened, keep refrigerated 100% duck, 20% foie gras, fully cooked Learn More
  12. Hudson Valley Sausage Sampler

    Hudson Valley Sausage Sampler

    $39.00

    One package each of our Applewood Smoked Foie Brats and our Applewood Smoked Duck Hot Links. Fully Cooked 4-5 links per package Learn More

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